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So by using non-dairy milk and coconut oil, your healthy peach oatmeal breakfast cookies are naturally dairy-free! She added this to every peach pie she ever baked, so I’ve incorporated it into almost every peach recipe I’ve ever created too. I ended up eating a few chewy oat-filled granola bars for my breakfast and road trip snacks instead that day, and although I loved their sweet flavors and soft texture, I still craved a big juicy peach to go with them. It has a stronger, richer, and sweeter flavor than regular cinnamon, which really boosts the spice flavor in your healthy peach oatmeal breakfast cookies. ♡  …and the rest of Amy’s healthy oatmeal cookie recipes and healthy peach recipes! I buy mine online here because it’s so inexpensive and affordable, and it’s the only cinnamon I use in my baking now! I’m a California girl who turned her baking hobby into a full-time job. Whether you enjoy chocolate occasionally or every single day (that’d be me! Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Click here to PIN the recipe and save it for later! . Instructions Combine the butter, brown sugar, white sugar, eggs, and vanilla until well blended. what adjustments should I make if I use coconut sugar? It’s actually my favorite baking extract — and not just because of my grandma’s pies! I’d absolutely love to hear what you think of these oatmeal breakfast cookies if you end up trying them, Charlotte! However… I failed to realize just how tempting those peaches would be on my 8-hour drive. I bet thy would count less because oatmeal, eggs, peaches and the small amount of milk is free. ♡  Healthy Peach Scones They’re just smaller and thinner than old-fashioned rolled oats, which means they soften faster… Which gives your healthy peach oatmeal breakfast cookies the best soft and chewy texture! bakers how to make healthy + yummy treats! It took so much willpower to leave them in the bag and save all of them for the pie!   Drop by tablespoonfuls onto baking sheet. They’re just 69 calories too! Leftover cookies will keep for at least 1 week if stored in an airtight container in the refrigerator. To avoid wasting time by standing in long lines for food, and therefore to squeeze in even more rides, I also carried lots of snacks in my purse. Mix until combined. Drop spoonfuls of topping over peaches to completely cover peaches. As I reached for a bag of green grapes (one of my favorites! Therefore, you must flatten the cookie dough to about ½” thick once you’ve dropped it onto your baking sheet. Then to compensate for the “missing” sweetener, you’ll stir in unsweetened vanilla almond milk! I’d love to hear what you think of these breakfast cookies if you try making them! Peach oatmeal breakfast cookies contain no dairy, refined flour or sugar non-dairy milk and coconut oil ( butter. 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